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http://hdl.handle.net/123456789/3366Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Anil, B K | - |
| dc.contributor.author | Jayachandran Nair, C S | - |
| dc.contributor.author | Jayachandran, B K | - |
| dc.date.accessioned | 2018-12-27T06:07:35Z | - |
| dc.date.available | 2018-12-27T06:07:35Z | - |
| dc.date.issued | 1995 | - |
| dc.identifier.citation | Journal of Tropical Agriculture, 33(1), 32-35. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/3366 | - |
| dc.description.abstract | The experiment with tissue culture Nendran banana under different plant spacings (2.25 x 2.25 m, 2.0 x 2.0 m, 1.75 x 1.75 m, 1.50 x 1.50 m and 1.25 x 1.25 m) showed that the biomass production, dry matter partitioning and yield per plant decreased with decrease in plant spacing, while on per hectare basis it increased with decrease in spacing. The fruit quality deteriorated with decrease in plant spacing. The time taken for ripening of fruits decreased with increase in spacing, while shelf-life remained unaffected. However, the spacing 1.75 x 1.75 m was found optimum for all the characters studied | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Kerala Agricultural University | en_US |
| dc.subject | Banana | en_US |
| dc.subject | biomass production | en_US |
| dc.subject | dry matter partitioning | en_US |
| dc.subject | spacing effect | en_US |
| dc.title | Effect of spacing on biomass production, dry matter partitioning, yield and fruit quality in tissue culture banana (musa) [aab] nendran | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Reprints | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 33_1_32-35_0971-636x.pdf | 392.13 kB | Adobe PDF | View/Open |
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