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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/3387Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sarkar, H N | - |
| dc.contributor.author | Abu Hasan, Md | - |
| dc.contributor.author | Chattopadhyay, P K | - |
| dc.date.accessioned | 2018-12-28T04:37:07Z | - |
| dc.date.available | 2018-12-28T04:37:07Z | - |
| dc.date.issued | 1995 | - |
| dc.identifier.citation | Journal of Tropical Agriculture, 33(1), 97-100. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/3387 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Kerala Agricultural University | en_US |
| dc.subject | Shelf life of banana | en_US |
| dc.subject | chemicals influenced by banana | en_US |
| dc.title | Studies on shelf-life of banana as influenced by chemicals | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Reprints | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 33_1_97-100_0971-636.pdf | 448.37 kB | Adobe PDF | View/Open |
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