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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/3797Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mercy George | - |
| dc.contributor.author | Mohamed Kunju, U | - |
| dc.date.accessioned | 2019-02-07T06:01:55Z | - |
| dc.date.available | 2019-02-07T06:01:55Z | - |
| dc.date.issued | 1984 | - |
| dc.identifier.citation | Agricultural Research Journal of Kerala, 22(1), 83-86. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/3797 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Kerala Agricultural University | en_US |
| dc.subject | Cereal fodders | en_US |
| dc.subject | nutrition levels of maize | en_US |
| dc.subject | maize | en_US |
| dc.subject | maize-legume mixtures | en_US |
| dc.title | Effect of different maize-legume mixtures on the quality of forage under graded levels of nutrition | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Reprints | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 22_1_83-86_0002-1628.pdf | 568.87 kB | Adobe PDF | View/Open |
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