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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/4268
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Ashokan, P K | - |
dc.contributor.author | Neelakantan Potty, N | - |
dc.contributor.author | Hassan, M A | - |
dc.date.accessioned | 2019-03-11T12:12:24Z | - |
dc.date.available | 2019-03-11T12:12:24Z | - |
dc.date.issued | 1981 | - |
dc.identifier.citation | Agricultural Research Journal of Kerala, 19(2), 100-101. | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/4268 | - |
dc.language.iso | en | en_US |
dc.publisher | Kerala Agricultural University | en_US |
dc.subject | Dioscorea alata | en_US |
dc.subject | purple yam | en_US |
dc.subject | greater yam- variety types | en_US |
dc.subject | kachil-greater yam | en_US |
dc.subject | dioscorea alata-quality characteristics | en_US |
dc.title | Quality characteristics of five varieties of Dioscorea alata L. | en_US |
dc.type | Article | en_US |
Appears in Collections: | Reprints |
Files in This Item:
File | Description | Size | Format | |
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19_2_100-101_002-1628.pdf | 169.03 kB | Adobe PDF | View/Open |
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