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  1. Kerala Agricultural University Digital Library
  2. 2. Institutional Publications
  3. Reprints
a
Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/4717
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DC FieldValueLanguage
dc.contributor.authorNarayanan Nair, K R-
dc.date.accessioned2019-04-17T05:38:45Z-
dc.date.available2019-04-17T05:38:45Z-
dc.date.issued1975-
dc.identifier.citationAgricultural Research Journal of Kerala, 13(2), 132-135.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/4717-
dc.description.abstractThe study revealed that the vital factors affecting marketed surpls of paddy were (1) size of the family, t 2 > gross cropped area (3) total production and (4) total consumption. The relationship between marketed surplus and size of the family was found to be negative. The same type of negative relationship was obtained with respect to total consumption also. The total production and marketed surplus was found to be positively correlated. This means that marketed surplus can be very well augmented by increasing production.en_US
dc.language.isoenen_US
dc.publisherKerala Agricultural Universityen_US
dc.subjectRice-linear regression analysisen_US
dc.subjectrice-cobb douglas modelen_US
dc.subjectfactors influencing marketed surplus of paddyen_US
dc.titleFarm factors determining marketed surplus of paddyen_US
dc.typeArticleen_US
Appears in Collections:Reprints

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