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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/4884Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Mukundan, M | - |
| dc.contributor.author | Selvin Joe, J | - |
| dc.date.accessioned | 2019-05-02T04:54:56Z | - |
| dc.date.available | 2019-05-02T04:54:56Z | - |
| dc.date.issued | 1998 | - |
| dc.identifier.citation | 171383 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/4884 | - |
| dc.description | PG | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Dairy Science, College of Veterinary and Animal Sciences, Mannuthy | en_US |
| dc.subject | Diary science | en_US |
| dc.subject | cow milk | en_US |
| dc.subject | lactoperoxidase | en_US |
| dc.title | Microbiological quality and shelf-life of raw cow`s milk preserved by lactoperoxidase system | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 171383.pdf | 3.22 MB | Adobe PDF | View/Open |
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