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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/5241| Title: | Cause of yellow discolouration in iced and frozen cuttlefish fillets and its control |
| Authors: | Sherief, P M Sophia Margaret Joseph |
| Keywords: | Fisheries cooked cuttlefish yellow discolouration cuttlefish dressing to cuttlefish fillets |
| Issue Date: | 2001 |
| Publisher: | Department of Processing Technology, College of Fisheries, Panangad |
| Citation: | 171844 |
| Description: | PG |
| URI: | http://hdl.handle.net/123456789/5241 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 171844.pdf | 3.01 MB | Adobe PDF | View/Open |
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