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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/5404| Title: | Evaluation of bacteriological quality of pork carcasses in a processing plant |
| Authors: | Nanu, E Shiny John |
| Keywords: | Veterinary public health pork carcasses |
| Issue Date: | 2003 |
| Publisher: | Department of Veterinary Public Health, College of Veterinary and Animal Sciences, Mannuthy |
| Citation: | 172252 |
| Description: | PG |
| URI: | http://hdl.handle.net/123456789/5404 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 172252.pdf | 2.86 MB | Adobe PDF | View/Open |
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