a
Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/6308| Title: | Bacterial quality of milk at the point of production with special emphasis o the quality assuarance programme |
| Authors: | Lekha Chacko, K Nanu, E |
| Keywords: | Microbial counts of milk Identification of bacteria Bacterial standards of milk Antibiogram Grading of milk Sources of milk contamination Microbial quality of milk |
| Issue Date: | 2006 |
| Publisher: | Department of Veterinery Public Health, College of Veterinary and Animal Science, Mannuthy |
| Citation: | 172621 |
| URI: | http://hdl.handle.net/123456789/6308 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 172621.pdf | 4.36 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.