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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/6430Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kodem Sri Bhavani | - |
| dc.contributor.author | Nandini, P V | - |
| dc.date.accessioned | 2019-11-29T06:44:08Z | - |
| dc.date.available | 2019-11-29T06:44:08Z | - |
| dc.date.issued | 2002 | - |
| dc.identifier.citation | 171961 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/6430 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Home Science, College of Agriculture, Vellayani | en_US |
| dc.subject | Structure and composition of rice | en_US |
| dc.subject | Quality aspects of rice | en_US |
| dc.subject | Rice products | en_US |
| dc.subject | Rice | - |
| dc.title | Quality analysis of pokkali rice varaities/cultures | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 171961.pdf | 2.47 MB | Adobe PDF | View/Open |
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