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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/6452| Title: | Enrichment packaging and storage of fruit bars from aonla (Emblica officinalis G) |
| Authors: | Deepika Saji Gomez |
| Keywords: | Biochemical changes Processing of aonla Enriched fruit bars Packaging of fruit bars Enrichment on quality of anola fruit bars |
| Issue Date: | 2014 |
| Publisher: | Department of Processing Technology, College of Horticulture, Vellanikkara |
| Citation: | 173466 |
| URI: | http://hdl.handle.net/123456789/6452 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 173466.pdf | 2.65 MB | Adobe PDF | View/Open |
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