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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/6529| Title: | Physiological and molecular analyses of growth responses in black pepper (piper nigrum L.) under elevated carbon dioxide environments |
| Authors: | Manju, R V Minu, M |
| Keywords: | Number of leaves Antioxidants Physiological parameters Relative growth rate Root weight Enzymatic antioxidants Molecular studies Black pepper |
| Issue Date: | 2015 |
| Publisher: | Department of plant physiology, College of agriculture, Vellayani |
| Citation: | 173602 |
| URI: | http://hdl.handle.net/123456789/6529 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 173602.pdf | 3.58 MB | Adobe PDF | View/Open |
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