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  1. Kerala Agricultural University Digital Library
  2. 1. KAUTIR (Kerala Agricultural University Theses Information and Retrieval)
  3. PG Thesis
a
Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/7264
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorPrasad, V-
dc.contributor.authorSreeja Ramachandran-
dc.date.accessioned2020-02-24T08:58:14Z-
dc.date.available2020-02-24T08:58:14Z-
dc.date.issued1992-
dc.identifier.sici170353en_US
dc.identifier.urihttp://hdl.handle.net/123456789/7264-
dc.language.isoenen_US
dc.publisherDepartment of Dairy Science, College of Veterinary and Animal Sciences, Mannuthyen_US
dc.subjectMicroflora m raw milken_US
dc.subjectMicroflora in dahien_US
dc.subjectFermentation of milken_US
dc.subjectProlongation of shelf-life of dahien_US
dc.subjectOrganoleptic evaluation of productsen_US
dc.titleEffect of nisin on the keeping quality of Dahien_US
dc.typeThesisen_US
Appears in Collections:PG Thesis

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