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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/7475
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Geetha, D | - |
dc.contributor.author | Agnes Jose | - |
dc.date.accessioned | 2020-03-11T07:26:21Z | - |
dc.date.available | 2020-03-11T07:26:21Z | - |
dc.date.issued | 2018 | - |
dc.identifier.sici | 174321 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/7475 | - |
dc.language.iso | en | en_US |
dc.publisher | Department of Plant Pathologoy, College of Agriculture vellayani | en_US |
dc.subject | Mushrooms | en_US |
dc.subject | Ganoderma lucidum | en_US |
dc.subject | Calocybe gambosa | en_US |
dc.subject | Hypsizygus ulmarius | en_US |
dc.subject | Pleurotus florida | en_US |
dc.subject | Trichoderma sp. | en_US |
dc.subject | Aspergillus sp. | en_US |
dc.subject | Flavonoid | en_US |
dc.subject | Terpenoid | en_US |
dc.title | Evaluation of biochemical and anti-cancerous activities of mushrooms | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | PG Thesis |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
174321.pdf | 26.49 MB | Adobe PDF | View/Open |
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