a
Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/7790Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Muraleedharan Nair, V | - |
| dc.contributor.author | Bhuvanandran, D | - |
| dc.date.accessioned | 2020-06-08T08:43:04Z | - |
| dc.date.available | 2020-06-08T08:43:04Z | - |
| dc.date.issued | 1987 | - |
| dc.identifier.sici | CoAV TH-299 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/7790 | - |
| dc.description.abstract | An investigation was conducted in the upland soils of Banana nursery, Peringammala to study the comparative performance of four sweet potato varieties under different levels and times of nitrogen and potassium application. The treatments consisted of three levels of nitrogen (50, 75 and 100 kg N/ha) and three levels of potassium (50,75 and 100kg K2O/ha) at two times of application. Four varieties (Cross-5, H-2743, H-4021 and H-4126) were studied in the experiment. The experiment was laid out in a split plot cum confounded design with two replications | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Agronomy, College of Agriculture, Vellayani | en_US |
| dc.subject | Nitrogen on vine growth | en_US |
| dc.subject | Nitrogen on tuber development | en_US |
| dc.subject | Potassium on vine growth | en_US |
| dc.subject | Potassium on tuber quality | en_US |
| dc.subject | Sweet potato | - |
| dc.title | Nutritional studies in sweet potato | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.