a
Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/7811| Title: | Development of osmo dehydrated red banana(musa spp) |
| Authors: | Geetha Lekshmi, P R Archana, A K |
| Keywords: | Osmotic dehydration Carotenoids Antioxidants Acidity Ascorbic acid Post Harvest Technology Banana |
| Issue Date: | 2019 |
| Publisher: | Department of post harvest technology, college of agriculture, Vellayani |
| URI: | http://hdl.handle.net/123456789/7811 |
| Appears in Collections: | PG Thesis |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 174678.pdf | 11.53 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.