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http://hdl.handle.net/123456789/7859Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Sudarsana Rao, G V | - |
| dc.contributor.author | Amrutha, E A | - |
| dc.date.accessioned | 2020-06-12T10:10:19Z | - |
| dc.date.available | 2020-06-12T10:10:19Z | - |
| dc.date.issued | 2019 | - |
| dc.identifier.sici | 174615 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/7859 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Plant Physiology, College of Horticulture, Vellanikkara | en_US |
| dc.subject | Plant Physiology | en_US |
| dc.subject | Physiological studies | en_US |
| dc.subject | spice crop | en_US |
| dc.subject | soil analysis | en_US |
| dc.subject | Chlorophyll pigment | en_US |
| dc.subject | Stomata conductance | en_US |
| dc.subject | Nanotechnology | en_US |
| dc.subject | Chilli | - |
| dc.title | Physiological studies on growth , yield and quality enhancement of chilli (Capsicum annuam L.) under different nutrient management | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 174615.pdf | 19.08 MB | Adobe PDF | View/Open |
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