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http://hdl.handle.net/123456789/863Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | G.S, Unnikrishnan Nair | - |
| dc.date.accessioned | 2017-11-21T05:30:35Z | - |
| dc.date.available | 2017-11-21T05:30:35Z | - |
| dc.date.issued | 2017-11-01 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/863 | - |
| dc.language.iso | other | en_US |
| dc.publisher | Mathrubhumi | en_US |
| dc.subject | Osmotic dehydration | en_US |
| dc.subject | Guava | en_US |
| dc.subject | Indian Institute of Horticultural Research | en_US |
| dc.subject | Dried fruit | en_US |
| dc.subject | Dry fruit | en_US |
| dc.title | പേരക്ക ഉണക്കാൻ സാങ്കേതികവിദ്യ | en_US |
| dc.title.alternative | Perakka unakkan sankethikavidhya | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Technology News | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| MB 01.11.17 (1).pdf | 285.17 kB | Adobe PDF | View/Open |
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