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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/8796
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Sreekala, G S | - |
dc.contributor.author | Jayasheela, D S | - |
dc.date.accessioned | 2020-11-04T05:03:59Z | - |
dc.date.available | 2020-11-04T05:03:59Z | - |
dc.date.issued | 2014 | - |
dc.identifier.citation | 173386 | en_US |
dc.identifier.sici | 173386 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/8796 | - |
dc.language.iso | en | en_US |
dc.publisher | Department of Processing Technology, College of Agriculture | en_US |
dc.subject | papaya | en_US |
dc.title | Postharvest management practices in papaya (carica papaya L) for improving shelf life | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | PG Thesis |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
173386.pdf | 3.27 MB | Adobe PDF | View/Open |
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