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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/9692Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Jalaja S Menon | - |
| dc.contributor.author | Anu, T S | - |
| dc.date.accessioned | 2020-12-17T09:57:24Z | - |
| dc.date.available | 2020-12-17T09:57:24Z | - |
| dc.date.issued | 2019 | - |
| dc.identifier.citation | 174825 | en_US |
| dc.identifier.sici | 174825 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/9692 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara | en_US |
| dc.subject | Plantation Crops and Spices | en_US |
| dc.subject | Turmeric | - |
| dc.title | Collection and evaluation of Wayanad turmeric (curcuma longa l.) for yield and quality | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 174825.pdf | 4.85 MB | Adobe PDF | View/Open |
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