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Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/9870Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Sudheer, K P | - |
| dc.contributor.author | Seema, B R | - |
| dc.date.accessioned | 2021-01-11T07:18:49Z | - |
| dc.date.available | 2021-01-11T07:18:49Z | - |
| dc.date.issued | 2016 | - |
| dc.identifier.citation | 173795 | en_US |
| dc.identifier.sici | 173795 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/9870 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Food and Agricultural Process Engineering, Kelappaji College of Agricultural Engineering and Technology, Tavanur | en_US |
| dc.subject | Food and Agricultural Process Engineering | en_US |
| dc.title | Development and quality evaluation of millet fortified tuber based extruded RTE products | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | PG Thesis | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 173795.pdf | 2.62 MB | Adobe PDF | View/Open |
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