dc.contributor.author | KAU | |
dc.date.accessioned | 2021-02-17T10:54:32Z | |
dc.date.available | 2021-02-17T10:54:32Z | |
dc.date.issued | 1976 | |
dc.identifier.citation | 206715 | en_US |
dc.identifier.sici | 206715 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/10033 | |
dc.description | IR | en_US |
dc.language.iso | en | en_US |
dc.publisher | Kerala Agricultural University, Mannuthy | en_US |
dc.subject | Annual progress report | en_US |
dc.subject | 1975-76 | en_US |
dc.subject | spices and cashewnut | en_US |
dc.subject | improvement project | en_US |
dc.title | Annual progress report 1975-76 | en_US |
dc.title.alternative | : all India co-ordinated spices and cashewnut improvement project | en_US |
dc.type | Book | en_US |