| dc.contributor.advisor | Kuttinarayanan, P | |
| dc.contributor.author | Jenifer, P | |
| dc.date.accessioned | 2021-02-23T08:41:52Z | |
| dc.date.available | 2021-02-23T08:41:52Z | |
| dc.date.issued | 2006 | |
| dc.identifier.citation | 172567 | en_US |
| dc.identifier.sici | 172567 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/10058 | |
| dc.description | MSc | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Livestock Products Technology, College of Veterinary and Animal Sciences, Mannuthy | en_US |
| dc.subject | gamma irradiation | en_US |
| dc.subject | keeping quality | en_US |
| dc.subject | minced beef | en_US |
| dc.title | Low dose gamma irradiation on the keeping quality of minced beef | en_US |
| dc.type | Book | en_US |