Project based research:new projects in progress(upto twelveth frc): faculty of agriculture: cashew, spices(pepper, cardamom, ginger, turmeric),fruit crops(banana, citrus ,jack, mango, pineapple, grape) and cocoa

dc.contributor.author	KAU
dc.date.accessioned	2021-03-18T06:36:34Z
dc.date.available	2021-03-18T06:36:34Z
dc.date.issued	1979
dc.identifier.citation	800883	en_US
dc.identifier.sici	800833	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/10228
dc.language.iso	en	en_US
dc.publisher	Kerala Agricultural University, Vellanikkara	en_US
dc.title	Project based research:new projects in progress(upto twelveth frc): faculty of agriculture: cashew, spices(pepper, cardamom, ginger, turmeric),fruit crops(banana, citrus ,jack, mango, pineapple, grape) and cocoa	en_US
dc.type	Book	en_US