Studies on combined technologies of pulsed electric field and microwave assisted process for extraction of pectin from jackfruit rind and core

dc.contributor.advisor	Prince, M V
dc.contributor.author	Nandhu Lal, A M
dc.date.accessioned	2021-04-05T06:01:37Z
dc.date.available	2021-04-05T06:01:37Z
dc.date.issued	2020
dc.identifier.citation	174865	en_US
dc.identifier.sici	174865	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/10371
dc.language.iso	en	en_US
dc.publisher	Department of processing and food engineering, Kelappaji college of Agricultural engineering and Technology, Tavanur	en_US
dc.subject	Agricultural Engineering and Technology	en_US
dc.title	Studies on combined technologies of pulsed electric field and microwave assisted process for extraction of pectin from jackfruit rind and core	en_US
dc.type	Thesis	en_US