Browsing 2013 Admission by Subject

Now showing items 1-20 of 75

Subject
2013 Admission [37]
Baking and Confectionery Technology (1+1) [1]
Basc 3110 [1]
Basc 3111 [1]
Basc.2107 [1]
Basc.2108 [1]
Basc.2209 [1]
Base 4112 [1]
Biochemical Engineering (1+1) [1]
Biochemistry of Processing and preservation (1+1) [1]
Boiler and Steam Engineering (1+1) [1]
c [1]
Cien.210S [1]
Cien.2204 [1]
Cien.3105 [1]
Computer Aided Drafting of Food Processing Equipments (1+1) [1]
Computer Programming(1+1) [1]
Crop Process engineering (2+1) [1]
Design of Structures (1+1) [1]
Economics of Food Processing and Marketing (2+1) [1]

Now showing items 1-20 of 75

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