Structure, conduct and performance of rice market in Kerala

dc.contributor.advisor	Ushadevi, K N
dc.contributor.author	Divya Vijayan
dc.date.accessioned	2024-08-05T06:12:13Z
dc.date.available	2024-08-05T06:12:13Z
dc.date.issued	2022-05-09
dc.identifier.sici	175583	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/14001
dc.description.abstract	Rice is the major food crop cultivated in the State occupying 7.37 per cent of the total cultivated area. The study mainly aimed to analyse the structure and conduct of rice market in Kerala and to assess its performance as well as to identify the constraints faced by the rice farmers and traders in the rice market. Both primary and secondary data were used for the collection of data. Primary data were collected from rice farmers as well as traders. Data from farmers and traders were collected by adopting personal interview method using pre tested structured interview schedule. Secondary data on area, production, productivity and procurement price of rice in Kerala were collected from published reports and official websites of Government of Kerala	en_US
dc.language.iso	en	en_US
dc.publisher	Department of Rural Marketing Management, College of Co-operation, Banking and Management,Vellanikkara	en_US
dc.subject	Rural Marketing Management	en_US
dc.subject	Department of Rural Marketing Management,	en_US
dc.subject	175583	en_US
dc.title	Structure, conduct and performance of rice market in Kerala	en_US
dc.type	Thesis	en_US