Process optimization of fruit blended boba tea pearls from cassava (Manihot esculenta)

dc.contributor.advisor	Anitha, Chandran
dc.contributor.author	Gayathri, D.
dc.date.accessioned	2024-08-16T06:21:08Z
dc.date.available	2024-08-16T06:21:08Z
dc.date.issued	2023-11-09
dc.identifier.sici	175960	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/14012
dc.language.iso	en	en_US
dc.publisher	Department of community science, college of agriculture,Vellayani	en_US
dc.subject	Community science	en_US
dc.subject	Manihot esculenta	en_US
dc.subject	Cassava	en_US
dc.subject	175960	en_US
dc.title	Process optimization of fruit blended boba tea pearls from cassava (Manihot esculenta)	en_US
dc.type	Thesis	en_US