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Standardisation and quality evaluation of millet based probiotic yoghurts

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dc.contributor.advisor Sharon, C L
dc.contributor.author Amrutha, U A
dc.date.accessioned 2024-09-06T06:13:32Z
dc.date.available 2024-09-06T06:13:32Z
dc.date.issued 2023-03-02
dc.identifier.sici 175796 en_US
dc.identifier.uri http://hdl.handle.net/123456789/14039
dc.language.iso en en_US
dc.publisher Department of Community Science, College of Agriculture,Vellanikkara en_US
dc.subject Community Science en_US
dc.subject Standardisation and quality evaluation en_US
dc.subject Millet en_US
dc.subject Probiotic yoghurts en_US
dc.title Standardisation and quality evaluation of millet based probiotic yoghurts en_US
dc.type Thesis en_US


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