| dc.contributor.advisor | Valsalakumari, P K | |
| dc.contributor.author | Femina | |
| dc.date.accessioned | 2018-04-03T05:07:16Z | |
| dc.date.available | 2018-04-03T05:07:16Z | |
| dc.date.issued | 2013 | |
| dc.identifier.citation | 173381 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/1694 | |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Pomology and Floriculture, College of Horticulture, Vellanikkara | en_US |
| dc.subject | Pomology and Floriculture | en_US |
| dc.subject | Ginger | |
| dc.title | Introduction and evaluation of new ornamentals for commercial exploitation | en_US |
| dc.type | Thesis | en_US |