PG Thesis: Recent submissions

  • Unnikrishnan, R (Department of Aquaculture, College of Fisheries, Panangad, 1992)
    The objective of the present study was to evaluate the feasibility of using plant detritus as an exclusive food source for the juvenile of Penaeus indicus and also to find out the level of its in corporation in a standard ...
  • Sunitha, S (Department of Agronomy, College of Agriculture, Vellayani, 1990)
    An investigation was carried out during the summer season of 1988-'89 in the Instructional Farm attached to the College of Agriculture, Vellayani to determine the best crop arrangement for a grain cowpea + fodder maize ...
  • Sathianandan, T V (Department of Statistics, College of Veterinary and Animal Sciences, Mannuthy, 1984)
    The usual problem in long term experiments is that due to residual effects of treatments. The effect of a treatment that persists for a period after the application of the treatment is referred to as residual effect of ...
  • Wayoolang Talang (Department of Soil Science and Agricultural Chemistry, College of Agriculture, Padannakkad, 2019)
    An investigation entitled “Biofortification of rice (Oryza sativa) with zinc under organic and integrated nutrient management practices” was carried out in Regional Agricultural Research Station (RARS), Pilicode during ...
  • Archita Unnikrishnan (Centre for Plant Biotechnology and Molecular Biology, College of Horticulture, Vellanikkara, 2019)
    Ginger (Zingiber officinale Rosc.), a rhizomatous spice crop is known for its nutraceutical potential due to the presence of non-volatile pungent principles, gingerols. The pungent principles in ginger are derived via ...
  • Agina Gopan (Department of Seed Science and Technology, College of Horticulture, Vellanikkara, 2019)
    Pumpkin (Cucurbita moschata Duch.), a crop of Central Mexican origin belonging to the family Cucurbitaceae, is popularly cultivated and valued in Kerala as a vegetable. The tender, large and often round immature fruits of ...
  • Jesabel George (Department of Floriculture and Landscaping, College of Horticulture, Vellanikkara, 2019)
    A study entitled ‘Response of Ascocenda orchid to growth regulator and micronutrients’ was carried out at Department of Floriculture and Landscaping, College of Horticulture Vellanikkara, from May 2018 to May 2019. Ascocenda ...
  • Athulya S Nair (Centre for Plant Biotechnology and Molecular Biology, College of Horticulture, Vellanikkara, 2019)
    Rice {0ryza sativa L.) is one of the most important food crop grown across the globe. The crop is cultivated in diverse environments ranging from uplands to deep water ecosystems. Drought is one of the major constraints ...
  • Sadanand Kumabar (Department of Vegetable Science, College of Horticulture, Vellanikkara, 2019)
    The present investigation was conducted at Agricultural Research Station, Mannuthy and Centre for Hi-Tech Horticulture and Precision Farming, Vellanikkara, Thrissur during the year 2018-2019 with the objective to evaluate ...
  • Rajani, B (Department of Plant Breeding and Genetics, College of Agriculture, Vellayani, 1995)
    The study was carried out in the Department of Plant Breeding and Genetics, College of Agriculture , Vellayani during 1994-95 to estimate the combining ability of six genetically divergent parental strains of bhindi and ...
  • Saleena George (Department of Plant Pathology, College of Horticulture, Vellanikkara, 1990)
    The study "Bio-deterioration of important cucurbitaceous seeds due to mycoflora" was conducted at College of Horticulture, Vellanikkara. ...
  • Jalaja, P N (Department of Entomology, College of Agriculture, Vellayani, 1989)
    Bittergourd is very popular among the vegetable growers in Kerala. Fruit flies take a heavy toll of this crop and intense use of pesticides is a common practice of cultivators often leading to serious residue hazards in ...
  • Solomon Chacko (Department of Soil Science and Agricultural Chemistry, College of Agriculture, Vellayani, 1988)
    An investigation was taken up in oil palm grown in the plantation of oil palm India Limited at Yeroor (Bharathipuram) of Quilon District, with a view to evaluating the nutritional status
  • Silpa, V (Department of Plant Breeding and Genetics, College of Horticulture, Vellanikkara, 2019)
    Rice is highly susceptible to heat stress, particularly during the reproductive and ripening stages. In the major rice growing tracts of Kerala viz., at Palakkad, Kole and Kuttanad, the temperature tends to rise up to 40 ...
  • Mekha Mariam, Abraham (Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 2019)
    India is acknowledged as one of the world’s richest treasure trove of medicinal plants. Neelayamari (Indigofera tinctoria L.) commonly known as ‘Indian indigo’, is a commercially grown leguminous plant of medicinal importance. ...
  • Jameela Thomas (Department of Plant Breeding, College of Agriculture, Vellayani, 1987)
    Bacterial wilt of brinjal (Solanum malongena L.) caused by Pseudomonas colanacearum E.F Smith is a serious threat to brinjal cultivation all over India. Most of the commercial varieties are highly susceptible to this disease ...
  • Sarga George (Department of Plantation Crops and Spices, College of Horticulture, Vellanikkara, 2019)
    Black Pepper (Piper nigrum L.) also called ‘King of Spices’ and ‘Black Gold’, is one of the most widely used spices in the world, occupying a position that is supreme and unique. India is one among the countries where black ...
  • Reshma Bhasker, T (Department of Plant Biotechnology, College of Agriculture, Vellayani, 2018)
    Developing regulatory network of genes controlling traits which are of importance economically and commercially are gaining much significance in present times. GRN’s provide an insight into the transcriptional mechanisms ...
  • Raveendran Nair, P (Department of Agronomy, College of Agriculture, Vellayani, 1987)
    A 4 raise to 3 fatorial experiment confounding NPK (3 df) totally in replication I and II was conducted under garden land condition at the Instructional Farm, College of Agriculture, Vellayani, during semirabi season 1984, ...
  • Arundhathy, G B (Department of Plant Biotechnology, College of Agriculture, Vellayani, 2018)
    The thesis entitled ‘Assessment of antiinflammatory and antioxidant properties of Chlorophytum laxum R. Br.’ was carried out in the Ethnomedicine and Ethnopharmacology Division of Jawaharlal Nehru Tropical Botanic Garden ...

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