Influence of microbial inoculants and phosphorus levels on root characters, growth and yield of vegetable cowpea (Vigna unguiculata subsp. sesquipedalis [L.] Verdcourt)

dc.contributor.author	Meena Mary, Mathew
dc.contributor.author	Shahul Hameed, S M
dc.date.accessioned	2018-08-07T10:35:34Z
dc.date.available	2018-08-07T10:35:34Z
dc.date.issued	2002
dc.identifier.citation	Journal of Tropical Agriculture 40 (1), 71-73.	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/2129
dc.language.iso	en	en_US
dc.publisher	Kerala Agricultural University, Vellanikara	en_US
dc.title	Influence of microbial inoculants and phosphorus levels on root characters, growth and yield of vegetable cowpea (Vigna unguiculata subsp. sesquipedalis [L.] Verdcourt)	en_US
dc.type	Article	en_US