dc.contributor.author | Gboyega, Orolugbagbe | |
dc.date.accessioned | 2018-12-03T05:20:54Z | |
dc.date.available | 2018-12-03T05:20:54Z | |
dc.date.issued | 2016 | |
dc.identifier.citation | EB606 | en_US |
dc.identifier.isbn | 9789351307907 | |
dc.identifier.uri | http://hdl.handle.net/123456789/2928 | |
dc.description | Astral International Pvt.Ltd | en_US |
dc.language.iso | en | en_US |
dc.publisher | Agri-Horti Press | en_US |
dc.subject | Food Packaging | en_US |
dc.subject | Food Safety Regulations | en_US |
dc.subject | Nanoteachnology | en_US |
dc.subject | Food Preservation | en_US |
dc.title | Handbook of food safety | en_US |
dc.type | Book | en_US |
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