dc.contributor.author |
Naseema Beevi, S |
|
dc.contributor.author |
Thomas Biju Mathew |
|
dc.contributor.author |
Visalakshi, A |
|
dc.date.accessioned |
2018-12-18T10:18:37Z |
|
dc.date.available |
2018-12-18T10:18:37Z |
|
dc.date.issued |
1997 |
|
dc.identifier.citation |
Journal of Tropical Agriculture, 35(1), 41-43. |
en_US |
dc.identifier.uri |
http://hdl.handle.net/123456789/3253 |
|
dc.description.abstract |
In an experiment to study the dissipation of endosulfan in cowpea pods following application
@ 0.07 and 0.14 per cent at flowering and paid formation stage, the residues dissipated below detectable
level on 15th day in the lower dose while 0.3 mg kg'1 could be detected in the higher dose. A waiting
period of 2.85 and 5.21 days are fixed for the lower and higher dose respectively. Washing of green pods
removed 39.78% of the initial deposit while washing followed by cooking removed up to 67.93% in the lower dose. |
en_US |
dc.language.iso |
en |
en_US |
dc.publisher |
Kerala Agricultural University |
en_US |
dc.subject |
Cowpea |
en_US |
dc.subject |
decontamination |
en_US |
dc.subject |
endosulfan residues |
en_US |
dc.title |
Dissipation of endosulfan in cowpea |
en_US |
dc.type |
Article |
en_US |