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Effect of plant density and nutrient levels on yield in cardamom

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dc.contributor.author Korikanthimath, V S
dc.contributor.author Rajendra Hegde
dc.contributor.author Ravindra Mulge
dc.contributor.author Hosmani, M M
dc.date.accessioned 2019-01-23T10:41:27Z
dc.date.available 2019-01-23T10:41:27Z
dc.date.issued 1998
dc.identifier.citation Journal of Tropical Agriculture, 36(1), 28-30. en_US
dc.identifier.uri http://hdl.handle.net/123456789/3664
dc.description.abstract A field experiment was conducted over a period of five years to understand the tillering pattern and yield in cardamom as influenced by various nutrient combination levels and planting densities. At 22 and 45 months after planting, the bearing, non-bearing and total number of tillers showed significant differences due to nutritional as well as planting density levels. Increased level of nutrient combination improved the tillering and yield whereas increased planting density depressed the tillering but increased yield. The interaction effect of these two factors also caused significant differences in tillering. A nutrient combination level of 150:75:300 kg N:P,O5:K,O per ha and planting density of 5000 plants per ha at 2 m x 1 m were found to be ideal for optimum tillering and yield in cardamom. en_US
dc.language.iso en en_US
dc.publisher Kerala Agricultural University en_US
dc.subject Cardamom tillering en_US
dc.subject nutrient levels plant density en_US
dc.title Effect of plant density and nutrient levels on yield in cardamom en_US
dc.type Article en_US


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