dc.contributor.author | Prabaharan, T | |
dc.contributor.author | Jose, A I | |
dc.date.accessioned | 2019-03-12T10:55:27Z | |
dc.date.available | 2019-03-12T10:55:27Z | |
dc.date.issued | 1981 | |
dc.identifier.citation | Agricultural Research Journal of Kerala, 19(1), 111-112. | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/4306 | |
dc.language.iso | en | en_US |
dc.publisher | Kerala Agricultural University | en_US |
dc.subject | Preparation of candy from papaya | en_US |
dc.subject | unripe papaya candy | en_US |
dc.title | Standardisation of a technique for the prepration of candy from unripe papaya | en_US |
dc.type | Article | en_US |