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Effect of graded levels of phosphorus and potassium on nodulation of two varieties of groundnut (Arachis hypogaea L.)
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| dc.contributor.author | Purushothaman Nair, N | |
| dc.contributor.author | Sadanandan, N | |
| dc.contributor.author | Nair, K P M | |
| dc.contributor.author | Mohamed Kunju, U | |
| dc.date.accessioned | 2019-03-19T11:01:02Z | |
| dc.date.available | 2019-03-19T11:01:02Z | |
| dc.date.issued | 1980 | |
| dc.identifier.citation | Agricultural Research Journal of Kerala, 18(2), 223-225. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/4377 | |
| dc.language.iso | en | en_US |
| dc.publisher | Kerala Agricultural University | en_US |
| dc.subject | Groundnut | en_US |
| dc.subject | groundnut-nodulation | en_US |
| dc.subject | yield of groundnut | en_US |
| dc.subject | nodulation of groundnut as influenced of phosphorus | en_US |
| dc.title | Effect of graded levels of phosphorus and potassium on nodulation of two varieties of groundnut (Arachis hypogaea L.) | en_US |
| dc.type | Article | en_US |
