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Effect of oil-cakes and moisture on seed emergence and post-emergence damping off of tomato
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| dc.contributor.author | Rajan, K M | |
| dc.contributor.author | Singh, R S | |
| dc.date.accessioned | 2019-04-26T07:12:33Z | |
| dc.date.available | 2019-04-26T07:12:33Z | |
| dc.date.issued | 1974 | |
| dc.identifier.citation | Agricultural Research Journal of Kerala, 12(1), 87-88. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/4808 | |
| dc.language.iso | en | en_US |
| dc.publisher | Kerala Agricultural University | en_US |
| dc.subject | Tomato diseases | en_US |
| dc.subject | tomato-effect of oil cakes | en_US |
| dc.subject | tomato-moisture levels on seed emergence | en_US |
| dc.subject | pythium aphanidermatum | en_US |
| dc.title | Effect of oil-cakes and moisture on seed emergence and post-emergence damping off of tomato | en_US |
| dc.type | Article | en_US |
