| dc.contributor.author | Sreekumaran, V | |
| dc.contributor.author | Neelakandan Potty, N | |
| dc.date.accessioned | 2019-11-28T09:32:34Z | |
| dc.date.available | 2019-11-28T09:32:34Z | |
| dc.date.issued | 1998 | |
| dc.identifier.citation | 171395 | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/6423 | |
| dc.language.iso | en | en_US |
| dc.publisher | Department of Agronomy, College of Horticulture, Vellanikkara | en_US |
| dc.subject | Nutritional management of black pepper | en_US |
| dc.subject | Interaction of elements in crops | en_US |
| dc.subject | Quality characteristics of black pepper | en_US |
| dc.subject | Diagnosis and recommendation integrated system | en_US |
| dc.subject | Black pepper | |
| dc.title | Developement of diagnosis and recommentation integrated system | en_US |
| dc.type | Thesis | en_US |