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Exploring the health potential of honey and development of a value added nutraceutical drink

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dc.contributor.advisor Mary Ukkuru, P
dc.contributor.author Krishnasree, V
dc.date.accessioned 2019-12-16T07:31:19Z
dc.date.available 2019-12-16T07:31:19Z
dc.date.issued 2015
dc.identifier.citation 173613 en_US
dc.identifier.uri http://hdl.handle.net/123456789/6535
dc.language.iso en en_US
dc.publisher Department of Home Science, College of Agriculture, Vellayani en_US
dc.subject Physico chemical characteristics of honey en_US
dc.subject Quality standards prescribed for honey en_US
dc.subject Nutritional properties of honey en_US
dc.subject Therapeutic potency of honey en_US
dc.subject Honey in food industries en_US
dc.title Exploring the health potential of honey and development of a value added nutraceutical drink en_US
dc.type Thesis en_US


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