DSpace Home
→
1. KAUTIR (Kerala Agricultural University Theses Information and Retrieval)
→
PhD Thesis
→
View Item

Optimisation of process parameters for preparation of flavoured instant green tea

Sankalpa, K B

URI: http://hdl.handle.net/123456789/7636

Date: 2017

Show full item record

Files in this item

Name: 173980.pdf

Size: 47.61Mb

Format: PDF

This item appears in the following Collection(s)

PhD Thesis

Search DSpace

Advanced Search

Browse

All of DSpace
This Collection
- By Issue Date
- Authors
- Titles
- Subjects

My Account