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Formulation of a key for identification of the different types of pepper, Piper nigrum L.

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dc.contributor.advisor Luckins C Babu
dc.contributor.author Kanakamany, M T
dc.date.accessioned 2020-06-01T05:17:26Z
dc.date.available 2020-06-01T05:17:26Z
dc.date.issued 1982
dc.identifier.sici CoH T-104 en_US
dc.identifier.uri http://hdl.handle.net/123456789/7731
dc.description.abstract The studies reported herein were carried out in the Department of Agricultural Botany, College of Horticulture, Vellanikkara, during the year 1980-82 with a view to formulating a key for identification of different varieties of pepper. From the germ plasm collection maintained in the Pepper Research Scheme of the College, 45 types of uniform age were earmarked. Observations on twentyeight quantitative and seventeen qualitative characters were recorded from all the fortyfive types and the variability among the types was assessed. The study revealed that the material was highly variable with reference to many of the characters. en_US
dc.language.iso en en_US
dc.publisher Department of Agricultural Botany, College of Horticulture, Vellanikkara en_US
dc.subject Piper nigrum en_US
dc.subject Blossom studies in pepper en_US
dc.subject Fruitset and ripening en_US
dc.subject Spike shedding en_US
dc.subject Black pepper
dc.title Formulation of a key for identification of the different types of pepper, Piper nigrum L. en_US
dc.type Thesis en_US


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