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Comparison of performance and its determinants of coffee and cardamom in South India : a statistical analysis

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dc.contributor.advisor Brigit Joseph
dc.contributor.author Murugesh Huchagoudar
dc.date.accessioned 2020-06-01T06:31:32Z
dc.date.available 2020-06-01T06:31:32Z
dc.date.issued 2019
dc.identifier.sici 174653 en_US
dc.identifier.uri http://hdl.handle.net/123456789/7736
dc.language.iso en en_US
dc.publisher Department of Agricultural Statistics, College of Agriculture, Vellayani en_US
dc.subject Agricultural Statistics en_US
dc.subject Cardamom en_US
dc.subject caffeine en_US
dc.subject Queen of spices en_US
dc.subject Robusta coffee en_US
dc.subject Arabica coffee en_US
dc.title Comparison of performance and its determinants of coffee and cardamom in South India : a statistical analysis en_US
dc.type Thesis en_US


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