Nutritional studies in sweet potato

dc.contributor.advisor	Muraleedharan Nair, V
dc.contributor.author	Bhuvanandran, D
dc.date.accessioned	2020-06-08T08:43:04Z
dc.date.available	2020-06-08T08:43:04Z
dc.date.issued	1987
dc.identifier.sici	CoAV TH-299	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/7790
dc.description.abstract	An investigation was conducted in the upland soils of Banana nursery, Peringammala to study the comparative performance of four sweet potato varieties under different levels and times of nitrogen and potassium application. The treatments consisted of three levels of nitrogen (50, 75 and 100 kg N/ha) and three levels of potassium (50,75 and 100kg K2O/ha) at two times of application. Four varieties (Cross-5, H-2743, H-4021 and H-4126) were studied in the experiment. The experiment was laid out in a split plot cum confounded design with two replications	en_US
dc.language.iso	en	en_US
dc.publisher	Department of Agronomy, College of Agriculture, Vellayani	en_US
dc.subject	Nitrogen on vine growth	en_US
dc.subject	Nitrogen on tuber development	en_US
dc.subject	Potassium on vine growth	en_US
dc.subject	Potassium on tuber quality	en_US
dc.subject	Sweet potato
dc.title	Nutritional studies in sweet potato	en_US
dc.type	Thesis	en_US