Nutritional status of soil and plant in relation to the incidence of chenthal disease of cardamom

dc.contributor.advisor	Alice Abraham
dc.contributor.author	Dileep Kumar, K N
dc.date.accessioned	2020-06-08T09:41:43Z
dc.date.available	2020-06-08T09:41:43Z
dc.date.issued	1983
dc.identifier.citation	CoAV TH-311	en_US
dc.identifier.sici	CoAV TH-311	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/7796
dc.description.abstract	An investigation was carried out at the College of Agriculture, Vellayani, to study the nutritional status of soil and plant in relation to the incidence of chenthal disease in three major cultivars of cardomom viz., Vazhukka, Malabar and Mysore. Soil and plant samples for the study were collected from the cardamom plantations in the High Ranges of Idukki district of Kearala State during March, 1982 (Pre-monsoon period) and September, 1982 (Post-monsoon period)	en_US
dc.language.iso	en	en_US
dc.publisher	Department of Soil Science and Agricultural Chemistry, College of Agriculture, Vellayani	en_US
dc.subject	Chenthal disease	en_US
dc.subject	Cardamom	en_US
dc.subject	Phosphorus	en_US
dc.subject	Potassium	en_US
dc.subject	Calcium	en_US
dc.subject	Magnesium	en_US
dc.title	Nutritional status of soil and plant in relation to the incidence of chenthal disease of cardamom	en_US
dc.type	Thesis	en_US