Development of osmo dehydrated red banana(musa spp)

dc.contributor.advisor	Geetha Lekshmi, P R
dc.contributor.author	Archana, A K
dc.date.accessioned	2020-06-09T15:57:40Z
dc.date.available	2020-06-09T15:57:40Z
dc.date.issued	2019
dc.identifier.sici	174678	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/7811
dc.language.iso	en	en_US
dc.publisher	Department of post harvest technology, college of agriculture, Vellayani	en_US
dc.subject	Osmotic dehydration	en_US
dc.subject	Carotenoids	en_US
dc.subject	Antioxidants	en_US
dc.subject	Acidity	en_US
dc.subject	Ascorbic acid	en_US
dc.subject	Post Harvest Technology	en_US
dc.subject	Banana
dc.title	Development of osmo dehydrated red banana(musa spp)	en_US
dc.type	Thesis	en_US