dc.contributor.advisor | Deepa S Nair | |
dc.contributor.author | Nivya J Thengumpally | |
dc.date.accessioned | 2020-06-10T09:25:10Z | |
dc.date.available | 2020-06-10T09:25:10Z | |
dc.date.issued | 2019 | |
dc.identifier.sici | 174691 | en_US |
dc.identifier.uri | http://hdl.handle.net/123456789/7831 | |
dc.language.iso | en | en_US |
dc.publisher | Department of plantation crops and spices, college of agriculture, Vellayani | en_US |
dc.subject | Plantation crops and spices | en_US |
dc.subject | oil and oleoresin | en_US |
dc.subject | terpenoids and tannins | en_US |
dc.subject | Chlorophyll content | en_US |
dc.subject | Peroxidase | en_US |
dc.subject | Turmeric | |
dc.title | Chitosan mediated metabolite elicitation and growth responses in kasthuri turmeric(curcuma aromatica) | en_US |
dc.type | Thesis | en_US |