Abstract:
The investigation consisted of four parts, namely (1) magnesium status of soils in Kerala (2) evaluation of laboratory indices of Mg availability (3) transformation of applied Mg in soil and (4) pattern of Mg uptake by banana from different sources at different levels. In Part I, one hundred and fifty surface samples were collected from all over the State of Kerala, to study the status of Mg as well as properties in relation to the behaviour of Mg in these soils. In part 2, some selected chemical agents were tried in twenty selected soils in order to evolve a suitable extractant for available Mg. In Part 3, two acid rice soils of Kerala namely, Karappadam and laterite were incubated at field capacity for a period of 180 days with and without the addition of magnesium sulphate, magnesite and dolomite at the rate of 1250, 2500 and 3750 kg MgO ha-1, to monitor the pattern of release of Mg from applied sources . Soil samples were drawn regularly at 15 days interval for the determination of available Mq and at 60 days interval for the determination of other important chemical properties. In Part 4, a field experiment of banana was conducted to study the response to applied Mg.
