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Development, packaging and storage of intermediate moisture jackfruit (Artocarpus heterophyllus L.)

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dc.contributor.advisor Saji Gomez
dc.contributor.author Divya, S L
dc.date.accessioned 2020-07-13T06:25:04Z
dc.date.available 2020-07-13T06:25:04Z
dc.date.issued 2016
dc.identifier.citation 173758
dc.identifier.sici 173758 en_US
dc.identifier.uri http://hdl.handle.net/123456789/7953
dc.language.iso en en_US
dc.publisher Department of Processing Technology, College of Horticulture, Vellanikkara en_US
dc.subject Artocarpus heterophyllus en_US
dc.subject Chakka en_US
dc.subject Carotenoids en_US
dc.subject Organoleptic properties en_US
dc.subject Osmotic dehydration en_US
dc.subject Jackfruit
dc.subject Flavanoids
dc.subject Moraceae
dc.subject Ascorbic acid
dc.subject Glycerol
dc.title Development, packaging and storage of intermediate moisture jackfruit (Artocarpus heterophyllus L.) en_US
dc.type Thesis en_US


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