Standardisation of selection criteria for cocoa hybrids

Abstract

Investigation on standardisation of selection criteria for cocoa hybrids was conducted at Cadbury-KAU Co-operative cocoa Research Project (CC RP) Farm of Kerala Agricultural University, Vellanikkara during 1994-96. Twenty nine hybrids grown under Progeny Trial I and their 18 parents maintained in CYT-I were used for the study. The influence of seedling height and girth on yield was more pronounced in the case of seedlings one year after sowing than with those of 4 mas, 5 mas and 6 mas. The vegetative vigour measured by the height and diameter of trunk was found to be better correlated with precocity. The correlation coefficients of pod characters viz., length, width and weight of pods, number of beans, wet bean weight and pericarp thickness and seed characters viz., length, width, thickness and dryweight worked out between hybrids and female parents showed significant relationship in the case of pod length (r = 0.649) and number of beans (r = 0.606). But with mid parental value, the hybrids showed high correlation for the characters pod length, pod weight, number of beans, seed length, seed width and seed thickness (0.65, 0.45, 0.86, 0.70, 0.76 and 0.70 respectively). Heritability estimated by regressing offspring on female parent was high for the characters pod width, seed length and seed width (0,7, 0.64 and 0.78 respectively). Among the 29 hybrids studied, the hybrid H-4 of the cross GI 10.3 x GVI 54 was found to be promising in terms of both pod and wet bean yield. With the seedling characters of hybrids taken one year after sowing, a multiple regression equation for wet bean yield was fitted as: Y = 43 + 0.195 x1 + 3.70 X2 Where, x1 and X2 are height and girth of one year old seedlings respectively. This can be taken as a seedling selection criteria for cocoa hybrids.